News: Friday Night Dinner August 23rd from 6:30pm
Published on 12th August 2019 in Members

Choice of Mains
West Coast Seafood Lasagna with Garden Salad $27
Or
House Made Gnocchi with Beef Shin Ragout and Parmesan $27
** Dietary requirements can be catered for**
Choice of Desserts
Tiramisu $8.50
Or
Chef’s Three Cheese Plate with Sundried Fruits, Nuts and Crisp Breads $9.50
Bookings can be made online or at the clubhouse
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